
Every month we have bookclub where we discuss the book over a glass of wine and a 2 course Meal - using recipes from the book. Booking and prepayment of $30.00 required at least 1 day prior to the event as Val our Chef is cooking this menu exclusively for Book Club. Please phone the Office on 07 3262 3077
4th August: Every Day in Tuscany by Frances Mayes 1st September book: Julie & Julia by Julie Powell 6th October Book: Shark's Fin & Sichuan Pepper by Fuchsia Dunlop 3rd November: Climbing The Mango Trees by Madhur Jaffrey December : Risotto with Nettles by Anna Del Conte Past Bookclub Books: February - The Gourmet by Muriel Barbery March - Lunch in Paris by Elizabeth Bard April - Pomegranate Soup by Marsha Mehran May - Rosewater and Soda Bread by Marsha Mehran June - The Food of Love by Anthony Capella July - Like Water for Chocolate by Laura Esquivel |
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